Our mushroom farm specializes in the production of white mushrooms in various varieties and sizes, tailored to the needs of clients in the gastronomy, trade, and processing sectors. We offer:
Small mushrooms – ideal for pickling, size from 25 mm
Calibrated mushrooms – available in various diameters (e.g., 30–40 mm, 40–50 mm, 50+ mm)
“Rizen” mushrooms – fully closed cap, valued for a more intense aroma
“Flat” mushrooms – fully open cap, perfect for grilling and stuffing
Industrial mushrooms – intended for processing (freezing, canning, ready meals)
All our mushrooms are fresh, carefully selected, and packed according to customer requirements – loose, in trays, in bulk or retail packaging.
Our company specializes in the cultivation of brown mushrooms in a wide range of sizes, adapted to the needs of individual customers, gastronomy, and processing. Our offer includes:
Brown mushrooms – in various sizes, carefully sorted
Portobello mushrooms – large, mature mushrooms with an intense flavor, ideal for grilling and stuffing
We offer fresh, aromatic mushrooms packed according to customer expectations – loose, in trays, or in bulk packaging.
Our company’s offer includes not only mushrooms but also oyster mushrooms – fungi with exceptional taste and health properties. We cultivate them in modern, controlled conditions, which allows us to achieve high quality, freshness, and production consistency.
Oyster mushrooms are packed according to customer requirements – both loose and in retail packaging.
We pack all our products according to individual customer orders in plastic or cardboard boxes and various types of cups.
We ensure that our mushrooms and oyster mushrooms reach customers in perfect condition – fresh, clean, and properly packed and secured. Therefore, we sort them on-site according to individual customer orders.
Available packaging forms:
Plastic boxes – in two colors (blue and black) with a maximum capacity of 3 kg
Cardboard packaging – we arrange cups in the color and weight chosen by the customer in bulk packaging
Plastic cups – we offer cups in various colors and capacities, tailored to the individual needs of our customers: 200g, 250g, 400g, 500g, 700g, and 1000g
We are a thriving enterprise that produces 800 tons of mushrooms monthly.
Our company is a dynamically developing enterprise that has specialized in mushroom production for years. Thanks to modern technologies and high-quality standards, we are able to produce 800 tons of mushrooms monthly – for both the domestic and international markets. Our experience and production efficiency allow us to provide our customers with fresh and high-quality mushrooms throughout the year.
The quality of our products is the foundation on which we base our activities. Every stage of mushroom production, from cultivation to packaging, is carried out according to the highest standards to deliver mushrooms of excellent quality that meet our customers’ expectations.
Our mushrooms are characterized by:
Modern cultivation technologies that allow for high yield and high-quality mushrooms
Regular quality tests that ensure our products are safe, fresh, and full of nutritional value
Strict quality control at every stage of production, which allows for maintaining uniform standards throughout the process
Quality Certificates:
Global GAP – Our crops meet international food safety and sustainable development standards, guaranteeing our customers the highest level of quality and transparency in the production process.
GRASP – A certificate confirming compliance with social responsibility principles and working conditions in our facilities.
Leaf Marque – A guarantee that our products come from crops that comply with the best environmental protection practices, making them environmentally responsible.